This is simple and easy~ Omu Rice came from Japanese combining "Omelette" and "Rice. I will post pic if I successfully reproduce it and will share my recipe with everyone soon!!!
Fried Rice...you know, it is probably one of the hardest dish to make because you have to make sure every single rice is covered by egg. Trick is to freeze your rice the night before so every single piece of rice can be easily separated...
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